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23 Barangaroo Avenue, Barangaroo NSW 2000  (02) 9220 0111

Our Reservation Policy

Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 (02) 9220 0111. We require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.

If you are interested in booking the restaurant exclusively, please contact functions@thebentley.com.au.

We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations. For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame.

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Group Menus

*Menus are subject to change

For groups of 8 or more we offer the choice of two shared style menus:


Group Menu One @ $95 per person

Charcoal Grilled Bread with White Pea and Black Pepper

Pacific Oysters

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Pine Mushrooms with Persimmon and Horseradish

Miso Prawn with Pepperberry

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Hapuka with Cabbage, Kelp and Brown Butter

Black Tyde Striploin with Wasabi and Sherry Vinegar Jus

Chips and Chicken Salt

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Sour Cream and Chocolate Pavé with Tamarind and Blackberries

 

Group Menu Two @ $130 per person

Charcoal Grilled Bread with White Pea and Black Pepper

Cirrus Raw Seafood Plate

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Scallop and Bay Lobster Dumpling with Sweet Onion Milk and Buckwheat

Mushrooms, Citrus, Persimmon and Horseradish

Hapuka with Cabbage, kelp and Brown Butter

Green Salad with Orange Vinaigrette and Herbs

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Black Tyde Striploin with Wasabi and Sherry Jus

Chips and Chicken Salt

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Sour Cream and Chocolate Pavé, with Blackberries

 

 

 

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