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23 Barangaroo Avenue, Barangaroo NSW 2000  (02) 9220 0111

Our Reservation Policy

Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 (02) 9220 0111. We require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.

If you are interested in booking the restaurant exclusively, please contact functions@thebentley.com.au.

We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations. For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame.

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Group Menus

For groups of 8 or more we offer the choice of two shared style menus:


Group Menu One @ $95 per person

Charcoal Grilled Bread with White Pea and Black Pepper

Goat Cheese and Eggplant Scallop

Cobia Rillettes with Salted Pumpkin and Toast

Smoked Mortadella with Pickled Peppers

~

Slow Cooked Ocean Trout Cutlet with Native XO and Soft Herbs

Aged Duck Breast with Beetroot, Radicchio and Pepperberry

Chips and Chicken Salt

~

Layered Chocolate Cake with Caramel Glaze

Group Menu Two @ $120 per person

Charcoal Grilled Bread with White Pea and Black Pepper

Sydney Rock Oysters

Goat Cheese and Eggplant Scallop

Cobia Rillettes with Salted Pumpkin and Toast

Smoked Mortadella with Pickled Peppers

~

Slow Cooked Ocean Trout Cutlet with Native XO and Soft Herbs

Beef T-Bone and Jus

Green Salad with Vinaigrette and Herbs

Chips and Chicken Salt

~

Layered Chocolate Cake with Caramel Glaze

 

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