Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 (02) 9220 0111. If your booking is for 5 or more we require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.
We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations. For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame.
LUNCH BREAK AT CIRRUS
Inject a little culinary sparkle into your work day with our new “Lunch Break at Cirrus”.
Cirrus is serving up the perfect lunch for those short on time but big on quality food and service.
Our chefs will be creating a NEW DISH every week that will showcase spectacular seasonal produce that is only available in limited quantities.
Keep an eye on our website and social channels for the new dish reveal each week and enjoy with either a glass of wine, beer, tea or coffee for just $45pp.
This week’s dish is Poached Flametail Snapper + Radish Shoots + Vegetable Broth + Anchovy Oil and will be available Monday the 5th of August to Friday the 9th of August.
Available Weekdays 12pm-2:30pm
Not available on public holidays or special event days.