Our Reservation Policy
Whilst we encourage online bookings, please be aware that there may be limited availability. If your preferred time is unavailable, please contact the restaurant directly on +61 (02) 9220 0111. If your booking is for 6 or more we require credit card details to secure your reservation. If you fail to arrive for your booking or cancel less than 48 hours prior to your reservation a cancellation fee may apply.
If you are interested in booking the restaurant exclusively, please contact firstname.lastname@example.org.
We require all reservations to be confirmed prior to the booking. We will try to confirm with you, however if you have not been contacted please phone or email us directly. We reserve the right to cancel any un-confirmed reservations. For some bookings at 6:00 pm and 6:30pm on Fridays and Saturdays, your table may be limited to a 2 hour time frame.
VALENTINE’S DAY – 14TH FEBRUARY
Celebrate Valentine’s Day at Cirrus with a shared style menu @ $180 per person.
Bread Roll + House Made Butter
Raw Hiramasa Kingfish + Tamarillo + Preserved Lime
Spanner Crab + Fennel Custard + Toast
Grilled Moreton Bay Bug + Housemade XO + Radish Shoots
Whole BBQ Flounder + Smoked Mussel Butter
Rangers Valley Rump Steak + Mustard + Pickled Cucumber
Mignonette Salad + Lemon + Parsley
Chocolate Cake + Poached Fig + Marsala
*Menu is subject to change
Menu – $180 per person
Matching Wines – $100 per person
© 2020 CIRRUS DINING
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